Our consultants have considerable experience in a wide range of environmental health issues; in particular, food safety and health and safety at work. These skills have been developed through their work in both the enforcement and consultancy sectors and allows the company to advise on risk management issues taking into account clients' statutory, commercial and marketing objectives.|
The company's client base is diverse and is based throughout the UK and Western Europe. These include national and small catering organisations; overseas commercial organisations, train operating companies; communications companies; research and training organisations; NHS Trusts; private hospital and nursing home groups; schools; local government; and manufacturing companies.
Health & Safety At Work
- microbiological & chemical